Giuseppe Cortese Barbera d'Alba is a medium-bodied red wine from the Piedmont region of Italy known for its bright acidity and notes of cherry and plum. It pairs well with a variety of dishes, including pasta with tomato sauce, pizza, and richer meats like roasted or braised pork and beef. A recommendation is to enjoy this versatile wine with classic Piedmontese cuisine or to simply serve it with a simple charcuterie board. This wine has been rated 91 by Wine Enthusiasts