Crafted by renowned Marsannay vigneron Sylvain Pataille, this organic and biodynamic Pinot Noir offers exceptional quality that reflects the nuances of the Burgundy region. It features a vibrant, aromatic profile of crunchy red berries, including cranberry and raspberry, mingled with delicate floral notes of violet and hints of earthy spice. The palate is elegant, precise, and light-bodied, boasting silky tannins and a refreshing acidity that makes it a versatile choice for food pairings. Sourced from vines planted in 1956, this wine represents a pure and authentic expression of Pinot Noir for those seeking depth and character in a regional bottling.