Experience the ultimate expression of Languedoc "luxe rural" with this vibrant, 1-liter skin-contact white, crafted by Jean-Claude Mas from a succulent blend of Grenache Blanc, Grenache Gris, and Macabeu. This bright copper-toned wine opens with an aromatic nose of tangerine, candied citrus, and chamomile flowers, immediately promising a fresh, engaging tasting experience. On the palate, it delivers a vivid surge of orange zest and exotic spice, supported by a refreshing tannin structure and a luxurious, creamy finish. Perfect for food pairing, its structured, dry profile is an ideal companion for roasted vegetables, savory curries, or simply enjoying with friends on a sunny afternoon. Tasting Notes: Tangerine, grapefruit, exotic spices, white flowers, dried herbal tea. Best Pairings: Spicy lamb, baba ghanoush, or Indian curry. Product Highlights. Grenache blanc, grenache gris and macabeu grapes are macerated 6-8 days to give Côte Mas Orange wine a copper finish